Monday, June 4, 2007

Buttermilk Pancakes

I was talking with my friend, Allison, a few months ago, and she told me that her family has pancakes for dinner every Sunday night. It's their tradition. Her husband usually makes 'em using his grandmother's recipe and her kids eat them up. We've sorta adopted their tradition and have been having pancakes on Sunday nights too. They're easy and inexpensive to make and my kids devour them. This is my favorite pancake recipe of all time. It's healthy too!

Buttermilk Pancakes

1 1/2 cups old-fashioned oats
2 cups buttermilk
1/2 cup whole wheat flour
1 tsp sugar
1 tsp salt
1 tsp baking soda
2 eggs

Soak oats in buttermilk about 10 minutes. Stir in other ingredients and cook on hot griddle.

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